Study at GROUPE ESA : Master’s degree courses in Food Technology, Wine Sciences and Agriculture. Scholarships granted

  • MSc Food Identity (developing the local products in a globalised market):
o Very attractive in terms of both reputation and financing, offering a unique opportunity to the best
students graduated with a Bachelor’s degree in food industry, agriculture, agronomy, biology,
chemistry, economic and marketing sciences. The best ranked applicants may be granted an EM
scholarship during the two years in Europe, studying a curriculum of recognized excellence in 3
European countries at least.

Application for the 2015 EM intake :
Closing date : 9th January 2015

  • I²FA : Company Sponsored “French Ingénieur”-Master’s degree :

o Groupe ESA offers 20-25 admissions per year in a Master’s degree fully sponsored by
international companies leaders in the fields of Food Industry, Agriculture, Agribusiness,
Environment. The students alternate their time between studies at Groupe ESA and internships in
the sponsoring company thus acquiring invaluable professional experience.

Several admission periods according to the timing of companies requests
First session’s deadline : 15th December 2014

  • MSc Vintage (vine, wine and terroir management) :
o A Network of 200 graduates worldwide. This 4-semester course leads to a Degree of Master of
Science MSc or French DNM, also to double and joined diplomas. By combining scientific and
technical training and professional experience in 3 European countries, the philosophy of the course
is to prepare experts in international wine industry.

Closing date 1st session : 9th January 2015
Closing date 2nd session : 1st May 2015

Application and information :
Contact : GROUP ESA Angers – – tel.